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Hospitality
Staff
Mrs A Sambrook
The hospitality industry offers variety and opportunity. Worldwide, it is a fast – growing sector and in the UK it employs some 1.8 million people. So there is enormous scope for those who want to pursue a career in the industry, plus a huge range of employment opportunities across the varied sub sectors.
This Hospitality qualification encourages achievement and open doors to enable learners to move directly into employment or progress to college or university.
This course allows learners to develop the hands-on skills and essential expertise needed for those involved in hospitality. This course also allows teachers to create relevant assessment and activities suitable to learner capabilities and interests.
This course is equivalent to 2 GCSE’s A – C Grade. It is suitable for anyone who enjoys cooking since practical work is an essential part, but is useful for anyone wishing to pursue a career in the Catering Industry.
What do you study?
The CORE unit which is compulsory.
Exploring the Hospitality Industry.
Two of the following specialist units:-
Healthy Lifestyles
Basic Culinary Skills
Planning and running a Hospitality event.
Assessment
There are no exams in this course. However, coursework has to be completed on all of the three units in order to achieve the qualification.
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